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Daily Turkish Cooking Class from Dalyan – Blue Crabs, Tarhana & Zucchini Flowers

4.8 607 reviews 🏆 Travelers' Choice 2026
/ 10
Duration
1 day 7h
Max Group Size
45
Departure Type
Scheduled
Guiding Method
Fully guided
Physical Level
Relax
Operated In
English
Age Requirement
0 - 99 Ages

Overview

Route

Starts from
Dalyan
Pickup Location
Dalyan
Dropoff Location
Dalyan
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Itinerary

(Lunch included)
After breakfast, we take our guests from the hotel and depart to a local restaurant for your professional cooking lesson. You participate in your first Turkish cooking lesson: Although Dalyan is a district rich in natural beauty, it is also famous for its cuisine. Dalyan is famous for vegetable food Okra, Pea, Spinach. Sea foods are very important to Dalyan cuisine. In particular, blue crabs are very famous. Another important food is the stuffed zucchini flowers, which made with spices and rice wrapped in zucchini flowers. After lunch, you will depart to the city center for free time and shopping before returning to your hotel. After the tour, drop back to your hotel. We hope your tour was a memorable one, and we look forward to seeing you in the future on another TravelShop Booking tour. Thank you for choosing TravelShop Booking.

What's included

  • Flights
  • Guide
  • Meals
  • Insurance
  • Transport
  • Other included
  • Hygiene protocol

Not included

  • Other not included

Need help or have a question about this tour?

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Availability

Now, just deposit 25% of the total

Book the tour by paying only 25% upfront, and settle the remaining amount 30 days before departure.

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