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Experience
the best of Turkey on this 10-day classic tour covering its most iconic cities
and landscapes. From the rich history of Istanbul’s Old Town to the spiritual
traditions of Konya, the fairy-tale landscapes of Cappadocia, and the cultural
gems of Bursa, Eskişehir, and Ankara, this journey is a perfect blend of
history, nature, and tradition.
3 nights hotel in Istanbul -
Central Palace Hotel
1 nights hotel in Bursa - Triana
Hotel
2 nights hotel in Eskisehir - Merlot Hotel
1 nights hotel in Konya – Dundar Hotel
2 nights hotel in Cappadocia - Elpuente Cave Hotel
2 nights hotel in Ankara - New Park
Hotel
PS: If
This hotel list not available at the time of your booking, then we will arrange
another similar hotel for your group. If you prefer a different category hotel,
there might be an additional cost
Professional English - speaking tour guides
9 open buffet very rich continental breakfasts
2 Local dinners
8 Local lunches
All Tour Airport Transfers in the Program
Transportation
in a fully air-conditioned, non-smoking coach
Guided Istanbul Old Town Tour
Guided Bursa Tour
Guided Eskişehir Tour
Guided Konya, Whirling Dervishes Show Tour
Guided Sultanhani Caravanserai, Ihlara, Kaymakliunderground city Tour
Guided Cappadocia Tour
Guided Ankara Tour
Guided Camlica Mosque Tour
Guided Bosphorus Boat Cruise, Egypt Bazaar, Süleymaniye Mosque, Eyup Sultan
Mosque Tour.
VAT
- City Tax.
✅
Best Time to Visit:
Spring (April-June) & Autumn (September-November)
offer pleasant weather for sightseeing.
Summer (July-August) can be hot, especially in Cappadocia
and Konya.
Winter (December-February) is colder, but Cappadocia’s
snowy landscapes are magical.
✅
Packing Tips:
Comfortable walking shoes for city tours and historical
sites.
Light layers for warm days and cool evenings, plus a
jacket for Cappadocia and Bolu.
A scarf or modest clothing for mosque visits.
A good camera for stunning landscapes and historical
sites.
✅
Local Cuisine to Try:
Bursa: İskender Kebab, Chestnut Candy (Kestane Şekeri).
Eskişehir: Çibörek (a crispy meat-filled pastry).
Konya: Etli Ekmek (Turkish-style pizza) & Mevlana
Pide.
Cappadocia: Testi Kebab (Pottery Kebab) & local
wines.
Ankara: Aspava-style döner and Beypazarı güveç.
Istanbul: Traditional Turkish breakfast, fresh seafood,
and baklava.
✅
Cultural Etiquette:
Dress modestly when visiting mosques; women may need a
headscarf.
Removing shoes before entering mosques is required.
Turkish people are hospitable—accepting tea or coffee is
a sign of friendship.
Tipping is common in restaurants (5-10%) and for tour
guides/drivers.
✅
Currency & Payments:
The official currency is Turkish Lira (TRY).
Credit cards are widely accepted in cities, but cash is
recommended for local markets and small shops.
ATMs are available in major towns.
✅
Transportation & Travel Tips:
Road trips can be long, but the scenery is beautiful!
Istanbul traffic can be heavy—plan extra time for
transfers.
Cappadocia offers optional hot air balloon rides (book in
advance!).
Tap water is safe in major cities, but bottled water is
recommended for travelers.
✅
Language:
Turkish is the official language.
English is spoken in tourist areas, but learning a few
Turkish phrases (e.g., Merhaba = Hello, Teşekkür ederim = Thank you) is
appreciated.
International flights
Insurance: All types
Some lunch & Dinner
Whirling Dervishes show.
Beverages during lunch.
Optional tours
Dolmabahce Palace entrance fee
Travel insurance (highly recommended)
Tips for the guide and driver
For travellers!