Cooking Demonstration at the Mykonian Farm

City Sightseeing Tours From Mykonos to Mykonos

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Duration
1 days

Tour languages

Guiding type
Fully guided

Group size
1 - 40

Hygiene protocol
Included

Budget Class
comfort

Physical Rating
easy

Suitable ages
11 - 99

Tour overview

Experience the authentic flavors of Mykonos at the Mykonian Spiti & Farm, where you'll be warmly welcomed and immersed in the island’s culinary traditions. Begin your journey with a transfer to the farm, where you'll enjoy local delicacies like kopanisti cheese, smoked louza, and handmade wine. Following a 45-minute cooking demonstration, you'll witness the preparation of traditional dishes such as spinach pie, stuffed tomatoes, and tzatziki. Depending on the group size, you’ll even have the chance to help with the cooking! Afterward, indulge in a delicious meal and enjoy unlimited wine and raki. To wrap up the experience, take part in a photo session, sign the guestbook, and receive a gift basket filled with local flavors. A perfect way to discover Mykonos' culinary heritage!

Highlights

Authentic Mykonian Cuisine: Savor traditional Mykonian dishes such as rusk with kopanisti cheese, louza (smoked pork), and fresh tomatoes, complemented by handmade wine and Cretan raki.
Interactive Cooking Demonstration: Watch the preparation of classic dishes like spinach pie, stuffed tomatoes, and tzatziki, with the opportunity to participate in the cooking process.
Delicious Mykonian Meal: Enjoy a traditional lunch or dinner featuring the dishes from the demonstration, including orzo with beef, seasonal salad, feta, and handmade desserts.
Unlimited Wine & Raki: Relish unlimited servings of handmade wine and raki throughout the meal.
Cultural Immersion: Experience the true flavors and hospitality of Mykonos in a beautiful farm setting.
Photo Session & Guestbook Dedication: Capture memories with a photo session and leave a personal dedication in the guestbook.
Traditional Gift Basket: Receive a small gift basket filled with local products and drinks, perfect for sharing the Mykonian experience.
Flexible Program: The itinerary can be customized based on the number of participants, ensuring a personalized experience.

Itinerary

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VISITED PLACES

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Routes

Included

Other included

Transportation from/to the hotel or port

* An additional transfer fee (10,00€ per person/cash on the spot) will apply for transfers from/to hotels in the areas of Elia, Kalafatis, Agrari, Panormos, Super Paradise, Kanalia & remote areas.

Lunch or dinner with unlimited consumption of local wine and raki (offered as a supplement)

Local treats during the lesson & free small bag with Teta’s handmade products at the end.

Ιnsurance for any kind of accident within the estate. Visitors data should be at the disposal of the property before the event.

Commemorative photo shots.

Hygiene protocol

TRADITIONAL LUNCH OR DINNER MENU

SPINACH PIE
TRADITIONAL GEMISTA (stuffed Tomatos, Peppers, Zucchini)
TSATZIKI
SEASON SALAD
GIOUVETSI WITH VEAL (ORZO) / Main Dish
FRUIT
SWEET PRESERVES
YOGURT WITH HONEY

Upon request:
There is a possibility for the menu to be modified in case a guest has food allergies or any other special dietary needs.

Excluded

Accommodation

Other not included

The procurement of traditional products and cookbooks from the venue’s market.

The consumption of alcoholic beverages beyond the selected raki and wine.

A custom menu and decoration of the property for events (special order).

Anything that is not specified as included.

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